English lesson with photograph
VIA PASTERIA was an incredibly delicious restaurant. In particular, the seasonal pasta (shown in the fourth photo) was something I had never tasted before in Japan, and it truly impressed me. The flavors were fresh, bold, and perfectly balanced. Another pleasant surprise was that for just an additional €1, you can enjoy unlimited refills...
Nice weather! Mt. Fuji Head to Hamamatsu city in Shizuoka. We had a lunch time at Kanerin which is one of famous Unagi restaurant. Una-jyu Head to Atami city in Shizuoka. We ate various sushi at dinner time....
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My favorite the restaurant TATSUKICHI at Shinjuku. which restaurant always serve delicious fried recipe with seasonal foods. There is premium Wa-gyu fried. This is desert Apple pie which is also fried recipe. it’s so delicious....
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